OFFICER'S FEAST IN A CAFE
The price includes wine, which is served without restriction within two hours from the beginning of the holiday, as well as water and a choice of tea or coffee.
Cold and hot snacks are served first on the table:
-Salted cucumbers with honey and sour cream.
-Marinated herring with onion, sour cream and bread toasts.
-Handmade dumplings with broth in a pot.
-Rich meat platter
-Salad "OLIVIE" with chicken and sauce "PROVENCAL".
-Plate with cheese slices and various vegetables.
And of course, traditional Russian seasonings - spicy Russian mustard and sour cream with horseradish.
After appetizers, we offer you the main dishes:
-"Roast" of two types of fish with cheese.
-Pork neck chop marinated with honey and mustard, baked at low temperature.
-Blanched cauliflower baked with wild mushrooms and cheese.
And for a side dish we offer you potatoes baked to a golden crust and fried buckwheat with onions and bacon.
For dessert: bagels, dryers, gingerbread and various sweets, jam and honey. Tea coffee.
The cost of the feast per guest is 43.90 euros.
A gala dinner is offered for groups starting with ten guests.
The order is accepted at least five days before the date of the banquet (with 50% prepayment), the deadline for canceling or changing the order is two working days before the payment for the event.